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Saturday 13th March (Sunday SOLD OUT)

Sea herb creme fraiche

Wholemeal Olive Loaf

Saturday 27th February

Signed up to @foodmadegood and joined the fantastic community of restaurants, suppliers, producers and other food service businesses who promote sustainable practices within the workplace.

Reminiscing about Rhubarb

Saturday 20th February

Valrhona Milk Chocolate & Baileys Cheesecake with Chocolate Soil

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Chapters Restaurant
Lion Street
Hay-on-Wye
HR3 5AA

07855738799

bookings@chaptershayonwye.co.uk

Chapters Restaurant
Lion Street
Hay-on-Wye
HR3 5AA

07855738799

chapters.restaurant@outlook.com

Saturday 13th March (Sunday SOLD OUT)

Sea herb creme fraiche

Wholemeal Olive Loaf

Saturday 27th February

Signed up to @foodmadegood and joined the fantastic community of restaurants, suppliers, producers and other food service businesses who promote sustainable practices within the workplace.

Reminiscing about Rhubarb

Saturday 20th February

Valrhona Milk Chocolate & Baileys Cheesecake with Chocolate Soil

Facebook
Instagram
Twitter

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